Unigrà guarantees an Italian chocolate of the highest quality. The basic ingredients are selected after careful assessment: the organoleptic characteristics of the cocoa must meet specific standards which will ensure the highest quality of the finished product.
The accuracy in the selection of raw ingredients in their places of origin, the exclusive use of cocoa butter and natural vanilla, the research in terms of harmony of flavors, their variety and the excellent processability are what makes Ariba a chocolate of the finest quality.
Ingredients
Cocoa mass, sugar, cocoa butter, emulsifier (E322
sunflower lecithin), natural vanilla flavouring.
min 54% cocoa solids
Nutritional Value per 100 g
Energy ................................... 2196/527 kJ / kcal
Fat .................................................................. 33 g
Saturates ....................................................... 21 g
Carbohydrate ................................................ 48 g
Sugar ............................................................. 46 g
Fibre ............................................................. 7.6 g
Protein ......................................................... 5.8 g
Salt ............................................................. 0.12 g
Dietary Restrictions
Vegetarian, Kosher Dairy certified, Halal certified
Allergens
May contain: milk.
